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Tuesday, November 10

An Evening with Opus One

Tuesday, November 10 · 6:30-9:30 p.m. · The Garland

6:30-9:30 p.m.
When
  • Tuesday, November 10 · 6:30-9:30 p.m.
Where
The Garland4222 Vineland Avenue · Los Angeles, CA · 91602
Good to know
$590

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About this event

The Front Yard Presents - An Evening with Opus One | Chef-Curated Wine Dinner at The Front Yard from Executive Chef Larry Greenwood and Greg Miller of Opus One

Join us in The Tangerine Room at The Front Yard for an exclusive evening featuring the exceptional wines of Opus One. Our Executive Chef Larry Greenwood has curated a five-course dining experience, with each course thoughtfully paired with wines from Opus One, Overture by Opus One, Robert Mondavi To Kalon Vineyard Reserve, and Barons de Rothschild Champagne.

Menu Highlights Include:

- Barons de Rothschild Champagne, NV – Tray-Passed Caviar & Duck Confit Tart

- Robert Mondavi Winery to Kalon Vineyard, Reserve Fumé Blanc, 2024 – Seard Diver Scallops

- Opus One, 2018 – Butternut Squash Ravioli

- Opus One, 2012 & 2023 – Wagyu New York

- Overture by Opus One, 2023 – Bruleed Pear & Goat Cheese Tart

6:30 PM Reception 7:30 PM Dinner

This is a ticketed dining experience with limited seating. Advance reservations are required. 21+ Only.

Listed by Patch: United States and CitySpark: Los Angeles, CA, gathered by the Santa Clarita events calendar.